Guidelines on Development of Standard Operating Procedures for Health Certification and Quarantine Measures for the Responsible Movement of Live Food Finfish

Subtitle :

Abstract :
The ASEAN Standard Operating Procedures (SOPs) for Health Certification and Quarantine Measures for the Responsible Movement of Live Food Finfish have been developed to reduce the risk of spread of transboundary diseases of aquatic animals by the movement of Live Food Finfish (LFF). The SOP has been written to help manage the movement of LFF for immediate consumption as human food. They are proposed to be a model for the subsequent development of SOPs to cover the management of movements of juvenile LFF for rearing and for other fish. Some elements of this document may be appropriate for those SOPs.

Registration No : B2218
Author :
ASEAN Secretariat

Edition :
Impresum : Jakarta: ASEAN Secretariat, 2008
Description :
Language : English

ISBN 978-983-987972-4

Classification:
1. 200 - ECONOMIC COMMUNITY / 260.2 - AGRICULTURE, INDUSTRIES & NATURAL RESOURCES - Agriculture

Keyword :
1


Availability :
Hard copies 3 of 3

◀ Return to Category Page
Related Literatures
  
You are not logged in yet
Please log in before you can start to reserve a book. If you don't have a username and password please contact our administrator.

Categories
Books
  1868  
Journals
  60  
Multimedia
  146  
Meeting Reports
  45