ASEAN General Guidelines on Food Contact Materials | Subtitle :
Abstract : The development of the ASEAN General Guidelines on Food Contact Materials (FCM) has been undertaken by the Prepared Foodstuffs Product Working Group (PFPWG) established by the ASEAN Consultative Committee on Standards and Quality (ACCSQ). It is intended that this document serves as a reference to ASEAN Member States as a means of enhancing food safety across the region through the establishment of harmonised requirements. This document provides general guidelines for Food Contact Materials while specific requirements will be developed in separate documents. The PFPWG intends to prioritise and establish the schedule for the development of specific measures for 17 groups of Food Contact Materials as listed in Annex. To support the implementation of ASEAN General Guidelines for Food Contact Materials, PFPWG has also developed an ASEAN Guidelines for Good Manufacturing Practice for Food Contact Materials.
Registration No : B2842 Author : ASEAN Secretariat
Edition : Impresum : Jakarta: ASEAN Secretariat, 2018 Description : Language : English
ISBN 978-602-5798-14-6 Classification: 1. 200 - ECONOMIC COMMUNITY / 260.1 - AGRICULTURE, INDUSTRIES & NATURAL RESOURCES - Food
Keyword : 1 FCM 2 PFWG 3 ACCSQ
Availability : Hard copies 3 of 3 ◀ Return to Category Page | Related Literatures |
You are not logged in yet
Please log in before you can start to reserve a book. If you don't have a username and password please contact our administrator.
|